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Luisa

Salad «Luisa»

Crispy iceberg leaves in combination with noble bitterness of frisee and radichio will add sophistication and piquancy to the dish and will become indispensable helpers in the kitchen.

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Composition:

Iceberg, Frisee, Radicchio

Nutritional value per 100 grams:

Proteins

0 g.

Carbohydrates

0 g.

Fat

0 g.

Energy value

0 kcal

Recipes

RECIPE FROM SALATORIK

We recommend the most popular salad for cooking with salad mix "Luisa"
from the "Salatoria" company.

LIGHT SALAD WITH SHRIMPS AND FETA CHEESE

INGREDIENTS

  • “Luisa” salad mix150 g
  • Peeled shrimps400 g
  • Feta cheese120 g
  • Cucumbers2 pcs
  • Lemon juice1 tablespoon
  • Ground black pepperto taste
  • Garlicпо вкусу
  • Olive oilto taste

PREPARATION

  1. Mix lettuce with shrimp, finely chopped cucumber and finely chopped cheese.
  2. Season with lemon juice, black pepper, garlic and olive oil.

Recipes

RECIPE FROM SALATORIK

We recommend the most popular salad for cooking with salad mix "Luisa" from the "Salatoria" company.


LIGHT SALAD WITH SHRIMPS AND FETA CHEESE

INGREDIENTS

  • "Luisa" salad mix150 g
  • Peeled shrimps400 g
  • Feta cheese120 g
  • Cucumbers2 pcs
  • Lemon juice1 tablespoon
  • Ground black pepperto taste
  • Garlicпо вкусу
  • Olive oilto taste

    • PREPARATION

    1. Mix lettuce with shrimp, finely chopped cucumber and finely chopped cheese.
    2. Season with lemon juice, black pepper, garlic and olive oil.

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on the territory of Belarus, but also in Russia.

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